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PRODID:-//Operations Training Calendar | SIG - ECPv6.15.11//NONSGML v1.0//EN
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X-WR-CALDESC:Events for Operations Training Calendar | SIG
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BEGIN:VTIMEZONE
TZID:Europe/Athens
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BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260416T140000
DTEND;TZID=Europe/Athens:20260416T160000
DTSTAMP:20260420T214718
CREATED:20260311T111039Z
LAST-MODIFIED:20260312T082923Z
UID:10000239-1776348000-1776355200@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | Kitchen & Bar IAR
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include all Chief Stewards\, Executive Chefs\, Head Chefs\, Sous Chefs\, and Bar Managers\, where feasible.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-kitchen-bar-iar/
LOCATION:Ikos Aria
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260416T140000
DTEND;TZID=Europe/Athens:20260416T160000
DTSTAMP:20260420T214718
CREATED:20260311T103027Z
LAST-MODIFIED:20260312T085927Z
UID:10000234-1776348000-1776355200@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | Kitchen & Bar SA & SC
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include all Chief Stewards\, Executive Chefs\, Head Chefs\, Sous Chefs\, and Bar Managers\, where feasible.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-kitchen-bar-sa-sc/
LOCATION:Sani Asterias
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260416T140000
DTEND;TZID=Europe/Athens:20260416T150000
DTSTAMP:20260420T214718
CREATED:20260311T111214Z
LAST-MODIFIED:20260312T084725Z
UID:10000240-1776348000-1776351600@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | HSK IOD
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include Housekeeping and Laundry employees.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-hsk-iod/
LOCATION:Ikos Odisia
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260416T120000
DTEND;TZID=Europe/Athens:20260416T130000
DTSTAMP:20260420T214718
CREATED:20260311T105630Z
LAST-MODIFIED:20260311T105630Z
UID:10000238-1776340800-1776344400@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | HSK IAR
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include Housekeeping and Laundry employees.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-hsk-iar/
LOCATION:Ikos Aria
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260416T120000
DTEND;TZID=Europe/Athens:20260416T130000
DTSTAMP:20260420T214718
CREATED:20260311T102754Z
LAST-MODIFIED:20260311T102754Z
UID:10000235-1776340800-1776344400@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | HSK SA & SC
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include Housekeeping and Laundry employees.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-hsk-sa-sc/
LOCATION:Sani Asterias
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260416T110000
DTEND;TZID=Europe/Athens:20260416T130000
DTSTAMP:20260420T214718
CREATED:20260311T111255Z
LAST-MODIFIED:20260312T084756Z
UID:10000241-1776337200-1776344400@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | Kitchen & Bar IOD
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include all Chief Stewards\, Executive Chefs\, Head Chefs\, Sous Chefs\, and Bar Managers\, where feasible.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-kitchen-bar-iod/
LOCATION:Ikos Odisia
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260406T120000
DTEND;TZID=Europe/Athens:20260406T130000
DTSTAMP:20260420T214718
CREATED:20260312T090123Z
LAST-MODIFIED:20260312T090143Z
UID:10000247-1775476800-1775480400@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | HSK SD
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include Housekeeping and Laundry employees.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-hsk-sd/
LOCATION:Sani Dunes
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260327T140000
DTEND;TZID=Europe/Athens:20260327T160000
DTSTAMP:20260420T214718
CREATED:20260311T111612Z
LAST-MODIFIED:20260312T085734Z
UID:10000237-1774620000-1774627200@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | Kitchen & Bar SB\, PS\, SD\, SM
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include all Chief Stewards\, Executive Chefs\, Head Chefs\, Sous Chefs\, and Bar Managers\, where feasible.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-kitchen-bar-sb-ps-sd-sm/
LOCATION:Sani Marina
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260327T120000
DTEND;TZID=Europe/Athens:20260327T130000
DTSTAMP:20260420T214718
CREATED:20260311T112459Z
LAST-MODIFIED:20260312T085546Z
UID:10000246-1774612800-1774616400@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | HSK SB\, PS\, SM
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include Housekeeping and Laundry employees.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-hsk-sb-ps-sm/
LOCATION:Porto Sani
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260326T140000
DTEND;TZID=Europe/Athens:20260326T160000
DTSTAMP:20260420T214718
CREATED:20260311T101157Z
LAST-MODIFIED:20260312T082632Z
UID:10000232-1774533600-1774540800@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | Kitchen & Bar IOL
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include all Chief Stewards\, Executive Chefs\, Head Chefs\, Sous Chefs\, and Bar Managers\, where feasible.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-kitchen-bar-iol/
LOCATION:Ikos Olivia
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260326T120000
DTEND;TZID=Europe/Athens:20260326T130000
DTSTAMP:20260420T214718
CREATED:20260311T101102Z
LAST-MODIFIED:20260311T101102Z
UID:10000231-1774526400-1774530000@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | HSK IOL
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include Housekeeping and Laundry employees.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-hsk-iol/
LOCATION:Ikos Olivia
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260324T140000
DTEND;TZID=Europe/Athens:20260324T160000
DTSTAMP:20260420T214718
CREATED:20260311T104811Z
LAST-MODIFIED:20260312T082745Z
UID:10000236-1774360800-1774368000@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | Kitchen & Bar IDA
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include all Chief Stewards\, Executive Chefs\, Head Chefs\, Sous Chefs\, and Bar Managers\, where feasible.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-kitchen-bar-ida/
LOCATION:Ikos Dassia
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260324T120000
DTEND;TZID=Europe/Athens:20260324T130000
DTSTAMP:20260420T214718
CREATED:20260311T102849Z
LAST-MODIFIED:20260311T102849Z
UID:10000233-1774353600-1774357200@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | HSK IDA
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include Housekeeping and Laundry employees.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-hsk-ida/
LOCATION:Ikos Dassia
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260319T140000
DTEND;TZID=Europe/Athens:20260319T150000
DTSTAMP:20260420T214718
CREATED:20260311T100020Z
LAST-MODIFIED:20260312T082353Z
UID:10000229-1773928800-1773932400@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | HSK IOC
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include Housekeeping and Laundry employees.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-hsk-ioc/
LOCATION:Ikos Oceania
CATEGORIES:Ecolab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Athens:20260319T110000
DTEND;TZID=Europe/Athens:20260319T130000
DTSTAMP:20260420T214718
CREATED:20260311T100727Z
LAST-MODIFIED:20260312T082541Z
UID:10000230-1773918000-1773925200@hr-saniikos.com
SUMMARY:Ecolab Training - Chemical Use\, Dosing Systems & Equipment Checks | Kitchen & Bar IOC
DESCRIPTION:Training Objectives \nDuring this Ecolab training session\, participants will focus on the correct use of chemicals as well as the inspection of all equipment and dosing systems\, with the aim of ensuring smooth and reliable operation. \nAmong other topics\, participants will be trained on the following: \n\nCorrect use and dosing of chemical products\nDescaling procedures for dishwashing machines\nProper use of floor and work-surface cleaning chemicals\nInspection and correct use of hand-wash and hand-sanitizing stations\nChecking correct operation and proper replenishment of dispensers\n\nParticipation \nFor this training\, participation should include all Chief Stewards\, Executive Chefs\, Head Chefs\, Sous Chefs\, and Bar Managers\, where feasible.
URL:https://hr-saniikos.com/training/ecolab-training-chemical-use-dosing-systems-equipment-checks-kitchen-bar-ioc/
LOCATION:Ikos Oceania
CATEGORIES:Ecolab
END:VEVENT
END:VCALENDAR